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- Salzburger Landmehl | Austrian cereals grains
- Organic rye flour T960
Salzburger Landmehl Bio-Roggenmehl T960
Organic rye flour T960 I Bread baking flour. Certified organic cultivation
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Popular dark rye flour for baking bread with a strong flavour. Ideal for blending with other cereal flours.
PACKING UNITS
For information regarding packing units please contact info@lerchenmuehle.at or +43 6244/4249